Sweet Temptations – Apple Cake

Posted by Kathryn on February 1, 2012 in Recipes, Sweet Temptations |



My mom made this moist and tasty cake this year for her birthday.  We enjoyed it after a delicious dinner which she also prepared for all of us. Yum! Yum!

Ingredients – Cake:

3 eggs

2 cups sugar

1 cup vegetable oil

1 tsp vanilla extract

2 cups all-purpose flour

2 tsp ground cinnamon

1 tsp baking soda

1/2 tsp salt

4 cups tart apples (peeled and chopped)

3/4 cup chopped pecans (optional)

Directions – Cake:

Beat eggs, sugar, oil and vanilla in large mixing bowl.

Combine flour, cinnamon, baking soda and salt; add to egg mixture; mix well.

Fold in apples and pecans.

Pour into greased 13″ x 9″ x 2″ baking dish.

Bake at 350 degrees for 55-60 minutes or until a toothpick inserted near the center comes out clean.

Cool a wire rack.

Ingredients – Frosting:

1-8 oz package cream cheese, softened

2 tsp butter or margarine, softened

2 cups confectioners’ sugar

Directions – Frosting:

Beat cream cheese and butter in small bowl.

Add confections’ sugar and beat until smooth.

Spread over cake.

Yields 12-16 servings.


Refrigerate leftovers…if there are any!

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